French Thyme and Apple Tart
Crisp, fruity, flaky—need I say more? This easy and elegant dessert comes together atop storebought puff pastry for the ultimate time saver. Tart apples and a signature sweet French patisserie glaze get rounded out by thyme’s distinct earthiness. Is this dessert, or is it breakfast? I’ll let you decide.
Barbecue-Ranch Chicken Pizza
Sweet, creamy, crunchy, and made just how you like it.
Sticky Toffee Date Cake
Most date cupcakes soaked and topped with a toffee glaze.
Pecan Bread Pudding With Bourbon Cream
Made primarily from pantry staples and so simple to throw together…what more could you ask for in a dessert? This bread pudding has soooo much going for it. It’s warm and lightly spiced. It boats a soft, sumptuous texture with a slight crunch. And it’s all topped with a buttery, caramelly, bourbon cream sauce that […]
Nutella Butterscotch Brownies
I bake a lot. And I end up freezing a lot of my baked goods to preserve them and dig into at a later time. But these suckers never even think about going into the freezer at my house. They get utterly devoured in a matter of days. I think I’m requested to make these at least […]