Lemon Ricotta & Pancetta Bucatini
A little carbonara-y, but with a zesty twist. This creamy, glossy, citrusy sauce pairs perfectly with salty pancetta. Toasted breadcrumbs on top add just the right amount of textural interest. Use any kind of pasta you like…bucatini is just my personal favorite.
Lemon Shrimp Couscous Salad
Who isn’t on the hunt for more easy and healthy weeknight meals? Only the shrimp and couscous get cooked in this dish—the veggies just get mixed in raw. It really doesn’t get much easier. This screams summer and screams new addition to your weeknight repertoire. WHAT TO LOOK FOR AS YOU MAKE When cutting the vegetables, don’t […]
Crispy Chicken Sliders With Chipotle Aioli
Who doesn’t love sliders? They’re little flavor bombs packed into handheld adorableness. These are crunchy, a little spicy, sweet and tangy—really, everything you would want in a bite. Chipotle mayo and pickled red onions add unexpected notes of dimension. I take a shortcut here and use good quality frozen chicken strips because I’m a firm […]